Red Banana

Red Banana (Rath Kesel) is a unique tropical fruit known for its deep crimson to maroon skin that turns yellowish-red when ripe and creamy, soft flesh. Naturally sweet, rich, and aromatic, it offers a smooth texture with a mild berry-like flavor. It is perfect for eating fresh, adding to fruit salads, smoothies, desserts, and a variety of nutritious recipes.

Seasonal Availability : Not Seasonal
Available Period : Year-round

Category: Fruits

Red Banana (Rath Kesel) (Musa acuminata) features a naturally sweet and rich tropical flavor with soft, creamy flesh enclosed within a distinctive reddish-purple peel. Known for its smooth texture and pleasant aroma, it is ideal for fresh consumption, fruit salads, smoothies, desserts, baked goods, and a variety of value-added food products. Naturally rich in Vitamin C, Vitamin B6, potassium, dietary fiber, and essential nutrients, red bananas support overall wellness, boost energy, and promote healthy digestion.

Storage & Handling Information:
Stored in a cool, well-ventilated place to maintain freshness and quality